Skip to Content


Print Options



CRC's Nutrition department offers an associate's degree program that is challenging, accessible, and rewarding. The program provides opportunities to master the knowledge and skills required for transfer to a didactic program in dietetics or a four-year degree in nutrition and foods.

Degrees and Certificates Offered

  • A.S.-T. in Nutrition and Dietetics
  • A.S. in Nutrition and Foods
  • Nutrition and Foods, Community Nutrition Certificate
  • Plant-Based Nutrition and Sustainable Agriculture Certificate